Eco-friendly gourmet restaurant
| Carcassonne

Restaurant Robert Rodriguez

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Robert Artisan of Taste

Gourmet & generous kitchen house.. an intimate and elegant place....

The naturalistic and raw cuisine that I interpret every day invites you on a gastronomic journey to the heart of your plate. A cuisine of the moment and responsible based on plants, aromatic and edible plants produced locally with respect for the environment and living beings with, as an accompaniment, meat from small producers concerned about animal well-being and raised with humanity, fish wild not suffering from overfishing, cheeses according to the seasons.A sincere and generous local cuisine associating great importance with culinary traditions....Respect for food from memory....

Opening hours

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Monday

Closed

Tue - Sat

12:00 - 13:30 * 20:00 - 21:30 *

Sunday

Closed

* Bookings only